Pristine Himalayan Origin
Sourced from the heartland of India's most fertile paddy fields.
Chaman Lal Setia Exports Ltd. (CLSEL) is the confluence of legacy and leadership. Since 1974, a raw rice bud nurtured a road to tradition. With deep agricultural roots embedded in the rich soil of Amritsar, Karnal and Delhi, our journey began in 1974 with a clear purpose: to cultivate rice that speaks of heritage and trust.
In 1980, this vision gave rise to Maharani, our flagship brand — a name born of legacy and backed by CLSEL's unwavering values of finesse, transparency and authenticity. Crafted in state-of-the-art facilities with three advanced milling units and modern packaging infrastructure across India, Maharani reflects our commitment to excellence at every step.
Known as the queen of basmati, Maharani is naturally aged and precision-processed. Behind its signature aroma and elongated grains lies a story of care, advanced technology and a timeless tradition — delivering royal taste to homes across the world.
Maharani Basmati Rice is a celebration of India's finest grains — meticulously processed, naturally aged, and perfected through innovation. Every grain is a promise of heritage, quality and indulgence.
Sourced from the heartland of India's most fertile paddy fields.
Each grain stretches effortlessly when cooked, perfect for a gourmet experience.
Slow-aged for months to deepen aroma, taste and texture.
A rich, royal fragrance that enhances every meal's experience.
Non-sticky and light, ideal for both traditional and gourmet dishes.
100% natural, non-GMO and pesticide-free for mindful eating.
From our humble beginnings in 1974 to becoming a globally trusted name, CLSEL's journey is built on timeless values and progressive vision. Every milestone reflects our dedication to quality, our respect for tradition, and our promise to deliver excellence across generations.
1974
CLSEL laid its roots in Amritsar.
1977
First modern rice mill established in Amritsar.
1980
Maharani trademarked and launched.
1982
Maharani's first shipment to Singapore.
1992
Expanded with a new facility in Karnal, Haryana.
1995
Maharani strengthened trust with CLSEL's BSE listing.
2011
Achieved certification for rice suitable for diabetics under Maharani.
2012
Officially Gourmet Diabetic Rice, validated by Sydney University.
2016
Recognised as a 5-Star Export House by the Govt. of India.
2021
Listed on NSE, reinforcing trust and transparency.
2022
Director honoured as 'Grainmaster'; new world-class facility set up in Mundra, Gujarat.
2025
Maharani reached 95+ countries.
Our vision is to foster widespread appreciation for basmati rice worldwide by combining over 40 years of industry excellence at Chaman Lal Setia Exports Ltd. with India's authentic and flavourful heritage. We aspire to enrich palates through an aroma-nurtured by nature, perfected by advanced technology, and upheld by the trust we've earned across 95+ countries. Our goal is to be celebrated as a world-class producer of premium quality rice, rooted in quality, guided by integrity and inspired by cultural authenticity.
Rooted in India's finest heritage, we are committed to producing basmati rice that embodies the nation's rich traditions and meets the expectations of a global experience. Through sustainable practices, state-of-the-art processing and enduring partnerships, we aspire to elevate dining experiences across the world while honouring the values of purity, authenticity and integrity that define us.
Maharani Basmati Rice is certified for excellence at every stage — from sourcing to packaging. Each grain is a testament to the highest standards of purity, safety and international food-grade quality.